Tefal XA7012 ActiFry Cooking Basket, Accessory

Product Information

Here is the answer to your prayers: This is the latest and possibly greatest accessory for the Family Actifry as well as the other units mentioned above. After finding that it could make some things a 'bit mangled' due to the paddle turning them over while rotating, I bought the attachment that fastens to the top of the spindle for doing things like Chicken Nuggets, Scampi, Fish Fingers, Fish Cakes, Goujons, Stuffing Balls and Sweet Potato Wedges. Add water to the air fryer drawer when cooking fatty foods (like chicken thighs or bacon) to prevent smoking. I am delighted with it - and it is ideal for the weight conscious because,of course, being an air fryer foods like roast potatoes/chips etc, can be cooked virtually fat free.

Tomorrow we are having some twice baked potatoes - they are being air fried this afternoon, and tomorrow I'll fill and reheat.Reading more about it, in an effort to see just how much I can use it, it does say a light spray is the best way to go. I then bought a Tower one and I find it great, although you have to shake the items every so often when cooking to get even cook, but that doesn't bother me. If the item comes direct from a manufacturer, it may be delivered in non-retail packaging, such as a plain or unprinted box or plastic bag. Fed up with chicken nuggets being stripped of their breadcrumbs, sausages cut to bits and delicate foods being impossible to cook in an Actifry? Change country: -Select- Albania Algeria American Samoa Andorra Angola Anguilla Antigua and Barbuda Argentina Armenia Aruba Australia Austria Azerbaijan Republic Bahamas Bahrain Bangladesh Barbados Belarus Belgium Belize Benin Bermuda Bhutan Bolivia Bosnia and Herzegovina Botswana Brazil British Virgin Islands Brunei Darussalam Bulgaria Burkina Faso Burundi Cambodia Cameroon Canada Cape Verde Islands Cayman Islands Central African Republic Chad Chile China Colombia Comoros Cook Islands Costa Rica Cyprus Czech Republic Côte d'Ivoire (Ivory Coast) Democratic Republic of the Congo Denmark Djibouti Dominica Dominican Republic Ecuador Egypt El Salvador Equatorial Guinea Eritrea Estonia Ethiopia Falkland Islands (Islas Malvinas) Fiji Finland France French Guiana French Polynesia Gabon Republic Gambia Georgia Germany Ghana Gibraltar Greece Greenland Grenada Guadeloupe Guam Guatemala Guernsey Guinea Guinea-Bissau Guyana Haiti Honduras Hong Kong Hungary Iceland India Indonesia Iraq Ireland Israel Italy Jamaica Japan Jersey Jordan Kazakhstan Kenya Kiribati Kuwait Kyrgyzstan Laos Latvia Lebanon Lesotho Liberia Liechtenstein Lithuania Luxembourg Macau Macedonia Madagascar Malawi Malaysia Maldives Mali Malta Marshall Islands Martinique Mauritania Mauritius Mayotte Mexico Micronesia Moldova Monaco Mongolia Montenegro Montserrat Morocco Mozambique Namibia Nepal Netherlands Netherlands Antilles New Caledonia New Zealand Nicaragua Niger Nigeria Niue Norway Oman Pakistan Palau Panama Papua New Guinea Paraguay Peru Philippines Poland Portugal Puerto Rico Qatar Republic of Croatia Republic of the Congo Reunion Romania Rwanda Saint Helena Saint Kitts-Nevis Saint Lucia Saint Pierre and Miquelon Saint Vincent and the Grenadines San Marino Saudi Arabia Senegal Serbia Seychelles Sierra Leone Singapore Slovakia Slovenia Solomon Islands South Africa South Korea Spain Sri Lanka Suriname Swaziland Sweden Switzerland Taiwan Tajikistan Tanzania Thailand Togo Tonga Trinidad and Tobago Tunisia Turkey Turkmenistan Turks and Caicos Islands Tuvalu Uganda Ukraine United Arab Emirates United Kingdom United States Uruguay Uzbekistan Vanuatu Vatican City State Venezuela Vietnam Virgin Islands (U.

So far I've cooked oven chips, burgers and bacon in mine (Ninja Foodie) without the addition of any oil or water at all. I did some baked potatoes in the air fryer yesterday - 55 minutes for two huge bakers and they were really nice. Oils with high smoking points (such as safflower or soybean oil) are ideal for using in air fryers, as the temperatures within the machine can get very hot. I can do a chicken using the pressure cooker and air fryer in about an hour and a half - I used to use my slow cooker but never had nice crispy skin.If this happens, you can turn off the machine, drain the fat, and start cooking again — or you can add water to the tray before you start cooking to prevent it from happening. She mentioned she bought an air fryer 6 weeks ago on the recommendation of other family members and she loves it. I had a Tefal one that didn't even last a year, it had paddles which move the items around, but some things turned to mush.